Easy Superbowl Party Appetizers

Name: Easy Superbowl Party Appetizers
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 10 servings
Ingredients: 2 pounds chicken wings; 1/2 cup hot sauce; 1/4 cup melted butter; 1 tablespoon garlic powder; 1 teaspoon cayenne pepper; 12 mini sweet bell peppers; 1 cup cream cheese; 1/2 cup shredded cheddar cheese; 1/4 cup green onions, chopped; Salt and pepper to taste; 3 ripe avocados; 1 lime, juiced; 1/2 onion, diced; 1 tomato, diced; Salt to taste; Tortilla chips for serving

Highlighted under: Comfort Food

I always get excited when Superbowl season rolls around because it’s my chance to whip up some impressive appetizers that are easy to make and a hit at any gathering. For years, I’ve experimented with various recipes, and I’ve found that finger foods embody the spirit of the game—delicious, fun, and easy to share. These appetizers are not only crowd-pleasers but also simple enough for anyone to replicate, even if you're not a seasoned cook. Let’s dive into this delicious lineup that will keep your guests cheering for more!

Created by

Natalie Warren

Last updated on 2026-01-20T03:13:17.883Z

When I first started making appetizers for the Superbowl, I wanted dishes that were easy but also packed with flavor. After trying several combinations, I discovered a few key ingredients that elevate the taste without complicating the preparation process. For instance, mixing sweet and savory elements seems to satisfy every palate!

Another tip I found helpful is presenting the appetizers with a variety of dips. Not only does this add visual appeal, but it also invites guests to mix and match flavors. Trust me, it creates a fun experience while keeping the atmosphere lively!

        Why You'll Love This Recipe
        Quick to prepare, leaving you more time to enjoy the game
Versatile flavors that cater to every taste preference
Perfect for sharing with friends and family during the big game

      

Elevating Your Chicken Wings

Chicken wings are a staple for any Super Bowl gathering, and the key to achieving the perfect texture lies in the baking process. Baking them at 400°F (200°C) helps render the fat and crisp the skin without the mess of frying. I suggest placing the wings on a wire rack set over a baking sheet; this allows hot air to circulate around the wings, ensuring an even crispiness. If you prefer a spicier kick, consider adding a splash of your favorite hot sauce to the butter mixture for an extra layer of flavor.

Another thing to keep in mind while baking is flipping your wings halfway through to ensure both sides capture that golden crunch. After 40 minutes, you should see the wings glistening and the skin pulling away from the bone slightly—this is a good visual cue that they're ready to enjoy. For a presentation boost, toss the baked wings in additional hot sauce and serve with a side of cooling ranch or blue cheese dressing.

Stuffed Mini Peppers: A Flavorful Delight

Stuffed mini peppers are an excellent way to incorporate a burst of color and flavor into your appetizer spread. When selecting peppers, look for vibrant, firm mini sweet bell peppers; they should have a shine and feel heavy for their size. This ensures they will hold up well in the oven without getting mushy. The filling can easily be adjusted—try adding diced jalapeños for heat or swapping cheddar for feta cheese for a unique twist on flavor.

Prepping the peppers is simple yet effective. Cut them in half and remove the seeds gently to avoid tearing the flesh. A small melon baller works wonders here for extracting seeds without damaging the shape. Once filled, the peppers bake for just 15 minutes, so be sure to keep an eye on them; they'll be done when the tops are bubbly and slightly golden, creating an inviting aroma that will have your guests eagerly anticipating the first bite.

Guacamole: The Ultimate Dip

Guacamole is a versatile dip that pairs perfectly with chips and complements all your appetizers. When selecting avocados, look for ones that yield slightly to gentle pressure yet don’t feel overly mushy—this indicates ripeness. To enhance the flavors, allow the guacamole to sit for a few minutes after mixing; this lets the ingredients meld together, bringing out the vibrant lime and fresh onion notes. I also recommend adding a pinch of cumin or chili powder for an extra depth of flavor.

For a beautiful presentation, serve your guacamole in a bowl surrounded by the tortilla chips. If you're preparing it a bit ahead of time, remember to press plastic wrap directly onto the surface of the guacamole to prevent browning due to oxidation. This simple tip keeps your dip looking fresh and inviting, ensuring it’s as appetizing as it is delicious when it’s time to dig in.

Ingredients

Gather the following ingredients to get started on your party appetizers:

Spicy Chicken Wings

2 pounds chicken wings
1/2 cup hot sauce
1/4 cup melted butter
1 tablespoon garlic powder
1 teaspoon cayenne pepper

Stuffed Mini Peppers

12 mini sweet bell peppers
1 cup cream cheese
1/2 cup shredded cheddar cheese
1/4 cup green onions, chopped
Salt and pepper to taste

Guacamole and Chips

3 ripe avocados
1 lime, juiced
1/2 onion, diced
1 tomato, diced
Salt to taste
Tortilla chips for serving

Make sure you have everything prepared before you start cooking!

Instructions

Follow these steps to create your tasty appetizers:

Preparation of Chicken Wings

Preheat your oven to 400°F (200°C). In a large bowl, combine hot sauce, melted butter, garlic powder, and cayenne pepper. Add the chicken wings, and toss until they are well coated.

Place wings on a baking sheet and bake for 40 minutes, flipping halfway through.

Making Stuffed Mini Peppers

While the chicken wings are baking, prepare the stuffed peppers. In a bowl, mix cream cheese, cheddar cheese, green onions, salt, and pepper. Cut the mini peppers in half, remove seeds, and fill each half with the cheese mixture.

Place them in a baking dish and bake at 400°F (200°C) for 15 minutes.

Preparing Guacamole

In a medium bowl, mash the avocados and mix in lime juice, onion, tomato, and salt. Adjust the seasoning to your taste. Serve guacamole with tortilla chips once ready.

Enjoy your delicious appetizers as you cheer on your favorite team!

Pro Tips

To save time, you can prepare the guacamole ahead of time and store it in an airtight container to prevent it from browning. Adding a layer of plastic wrap directly on the surface can help maintain freshness.

Make-Ahead Tips

If you're looking to save time on game day, many elements of this appetizer spread can be made ahead. Both the spicy chicken wings and stuffed mini peppers can be prepared earlier in the day. Just bake them according to the instructions, allow them to cool, then store them in an airtight container in the fridge. Reheat in the oven at 350°F (175°C) for about 10-15 minutes to warm through and restore their crispness just before serving.

Guacamole can also be made a few hours in advance. Prepare as instructed but store in a container with a layer of plastic wrap pressed directly onto the surface. This minimizes exposure to air, preserving its bright green color. When you're ready to serve, simply give it a quick stir and adjust the seasoning if necessary.

Serving Suggestions

For an even more festive atmosphere, consider serving all three appetizers on a large platter, creating an enticing display that invites guests to dig in. Pair the wings with a selection of dipping sauces, such as classic ranch, buffalo sauce, or a zesty garlic aioli. Presenting varied sauces adds options that can cater to different taste preferences and enhances the overall experience.

When it comes to chips for dipping, offer both classic tortilla chips and possibly some veggie chips for a twist. This not only adds a variety of textures but also makes your spread more visually appealing. Guests can then customize their plates and create the perfect combination according to their personal tastes.

Ingredient Enhancements

Each of these recipes allows for easy adjustments based on dietary needs or flavor preferences. For instance, the cream cheese in the stuffed mini peppers can be substituted with a vegan cream cheese for a dairy-free option. Additionally, if you're looking for a healthier alternative, consider using Greek yogurt in the guacamole instead of some of the avocado to cut down on calories while still enjoying a creamy texture.

Experimenting with flavors in the wing marinade can also yield exciting results. Adding ingredients like honey can balance out the heat with sweetness, producing a delightful glaze. If you have a specific spice blend you adore, feel free to incorporate that into the marinade for a unique signature flavor that showcases your cooking style.

Questions About Recipes

→ Can I make the chicken wings in an air fryer?

Absolutely! Cook them at 375°F (190°C) for about 25-30 minutes, shaking the basket halfway through to ensure even cooking.

→ What other ingredients can I use in the stuffed peppers?

You can add cooked sausage, different cheeses, or even black beans for added protein and flavor.

→ How can I make the guacamole spicier?

Add diced jalapeños or a splash of your favorite hot sauce to the guacamole mix for an extra kick!

→ Can these appetizers be made ahead of time?

Yes! You can prepare the chicken wings and stuffed mini peppers in advance and simply warm them up in the oven before serving.